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From Ghana to Global Impact: Chef Awo Amenumey on Culinary Strategy, Culture, and Procurement
Foodbuy Culinary Solutions Consultant Featured on Women in Restaurant Leadership Podcast
Is there room for procurement considerations in creative menu development? For Chef Awo Amenumey of the Foodbuy Culinary Solutions Team procurement is a key element in menu innovation. Recently featured on the Women in Restaurant Leadership podcast, hosted by Satyne Donner, Chef Awo shares how her global journey, combined with deep operational expertise, is helping reshape how the industry approaches menu development, sustainability, and supply chain strategy.